Safeguarding food security and nutrition during and after COVID-19
Post date | Monday, 27 July, 2020 - 13:55 |
The gFSC calls for immediate collective and strategic action by national governments, partners and donors to rapidly and effectively coordinate response efforts, at global and national levels, to:
- Ensure access to food
- Improve food use and utilization
- Support food availability
- Promote food stability
Read more in document attached